I was going to post last week and give y'all a few recipes before the big game but things got a little crazy around here. So, I decided better late than never! Besides who doesn't love talking about Super Bowl food?! Okay maybe it's just me... Anyways, here are a couple of my favorite game-day recipes!
Boiled Peanuts
Growing up my dad loved to make boiled peanuts! They're simple, salty and the perfect addition to any football game. This recipe is a southern specialty that anyone can prepare!
Growing up my dad loved to make boiled peanuts! They're simple, salty and the perfect addition to any football game. This recipe is a southern specialty that anyone can prepare!
Boiled Peanuts Photo by: Peter Frank Edwards |
Ingredients:
Water
1-1/4 lbs. Raw Peanuts (shelled)
1/4 cup Salt
Directions:
1. Rinse peanuts.
2. Place peanuts in large stockpot.
3. Add salt.
4. Cover peanuts with water.
5. Bring water to a boil and let simmer for 3-4 hours (depending on how soft you want them).
6. Drain and serve.
Tip: If they are not salty enough, add more salt and return to pot.
Hardtails B**** Dip - Copycat
This is another easy recipe my family loves to fix up for football games. We got it from a little biker bar in my hometown called Hardtails. They call it B**** Dip and it's absolutely delicious!
B**** Dip Photo by: Taste of Home |
1 lb. Hot Jimmy Dean Breakfast Sausage
16 oz. Regular Philadelphia Cream Cheese
5 oz. Original Rotel
Pickled Jalapenos (to taste)
Directions:
1. Brown sausage in large skillet.
2. Drain meat and immediately place in mixing bowl.
3. Stir in Rotel.
4. Add cream cheese and stir until melted.
5. Serve with chips.
Mmmmm I love chips and dip! I might just have to try this!
ReplyDelete